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An authorized IB World School serving families from over 65 nationalities on our 28-acre campus in Shanghai.

  • 555 Lianmin Road, Xujing Town, Qingpu District, Shanghai, PRC, 201702
  • +86 (21) 6976 6013
  • enquiry@wiss.cn
上海西华外籍人员子女学校
上海市青浦区徐泾镇联民路555号
邮编201702

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© 2026 Western International School of Shanghai. All rights reserved.ICP 06033588

WISS school meals
Campus Life

School Meals

Fresh, balanced, daily meals — prepared on campus with healthy eating habits in mind.

WISS dining community
Daily nutrition

Snacks, lunches, and a balanced cafeteria.

Students have access to a daily nutritious snack and a buffet-style lunch every day. Meals are prepared fresh on campus and our menu is designed to promote healthy eating habits and a balanced diet.

Every meal is built around the right balance of carbohydrates, proteins, fibre, and vitamins. WISS has a rigorous commitment to food health and hygiene — our ingredients never include nuts, nut oils, MSG, artificial flavourings, or colourings. Students are also welcome to bring lunch from home.

  • Two protein options daily
  • Variety of vegetables and starches
  • Soup, salad bar, and sandwich bar
  • Asian and Western menu options
  • Vegetarian options every day
  • Special dietary requirements supported
WISS Head Chef
Meet the Chef

Head Chef Jacky Jiang.

Mr. Jacky Jiang leads our culinary team, bringing more than 20 years of experience across international luxury hotels and international school food services. He holds a culinary qualification from the Shanghai International Tourism School.

Mr. Jiang's career includes service as Head Chef at Shanghai Hyatt Regency Hotel and several international schools across the city. At WISS, he leads a certified team of chefs ensuring well-balanced, well-prepared meals every day.

This week

Download this week's menu.

Our weekly lunch menu is published for parents and students every week — see exactly what's on the table.

PDF774 KB

WISS Weekly Menu

This week's lunch menu — fresh, balanced meals prepared on campus by Head Chef Jacky Jiang.

Special dietary needs?

Please notify Admissions or the school nurse about any special dietary requirements or allergies — we'll take care of your child.

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